Envíos recientes

Desarrollo de un modelo para determinar el lote óptimo de producción mediante programación no lineal y propuesta de su resolución con una hoja de cálculo

JAVIER ERNESTO VALENCIA MENDEZ

Anti-inflammatory activity of Critonia aromatisans and Montanoa grandiflora leaf extracts, plants used in Mayan Traditional Medicine to treat inflammation

FABIOLA ELIZABETH VILLA DE LA TORRE

Controlled Phase Changes of Titania Using Nitrogen Plasma

RUDY AMILCAR TREJO TZAB

Modelo para el cálculo del costo de almacenamiento de un producto: caso de estudio en un entorno logístico

JAVIER ERNESTO VALENCIA MENDEZ

A multistage gradual nitrogen-reduction strategy for increased lipid productivity and nitrogen removal in wastewater using Chlorella vulgaris and Scenedesmus obliquus

LUIS ENRIQUE VILCHIZ BRAVO

Influence of the position of a UHF-RFID tag relative to the antenna in the information reading

JAVIER ERNESTO VALENCIA MENDEZ

Performance indices to design a multi-component batch distillation column using a shortcut method

LUIS ENRIQUE VILCHIZ BRAVO

Characterization of Biodegradable Films Based on Salvia hispanica L. Protein and Mucilage

MAIRA RUBI SEGURA CAMPOS

Effects of pyroconversion and enzymatic hydrolysis on indigestible starch content and physicochemical properties of cassava (Manihot esculenta) starch

MAIRA RUBI SEGURA CAMPOS

Edible Films: Properties, Industrial Applications and Salvia Hispanica as Material for their Development

MAIRA RUBI SEGURA CAMPOS

Physicochemical and Nutritional Characterization of Starch Isolated from Colocasia antiquorum Cultivated in Oaxaca, Mexico

MAIRA RUBI SEGURA CAMPOS

Encapsulation of vegetable oils as source of omega-3 fatty acids for enriched functional foods

MAIRA RUBI SEGURA CAMPOS

Purification of Mucuna pruriens (L) peptide fractions and evaluation of their ACE inhibitory effect

MAIRA RUBI SEGURA CAMPOS

Factores que afectan la productividad de las empresas mexicanas. Desde la perspectiva de la productividad de los factores

ANGEL ALFONSO TORREBLANCA ROLDAN

Aplicación del Aprendizaje por Proyectos para Enseñar Competencias

ANGEL ALFONSO TORREBLANCA ROLDAN

Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats

MAIRA RUBI SEGURA CAMPOS

Potential Therapeutic Applications of Mucuna pruriens Peptide Fractions Purified by High-Performance Liquid Chromatography as Angiotensin-Converting Enzyme Inhibitors, Antioxidants, Antithrombotic and Hypocholesterolemic Agents

MAIRA RUBI SEGURA CAMPOS

Biopeptides with antioxidant and anti-inflammatory potential in the prevention and treatment of diabesity disease

MAIRA RUBI SEGURA CAMPOS

Proteinas de Mucuna pruriens con potencial de inhibir el sistema Renina-Angiotensina

MAIRA RUBI SEGURA CAMPOS

The hypolipidemic effect and antithrombotic activity of Mucuna pruriens protein hydrolysates

MAIRA RUBI SEGURA CAMPOS

UADY

Artículos: Envíos recientes

Desarrollo de un modelo para determinar el lote óptimo de producción mediante programación no lineal y propuesta de su resolución con una hoja de cálculo

Anti-inflammatory activity of Critonia aromatisans and Montanoa grandiflora leaf extracts, plants used in Mayan Traditional Medicine to treat inflammation

Controlled Phase Changes of Titania Using Nitrogen Plasma

Modelo para el cálculo del costo de almacenamiento de un producto: caso de estudio en un entorno logístico

A multistage gradual nitrogen-reduction strategy for increased lipid productivity and nitrogen removal in wastewater using Chlorella vulgaris and Scenedesmus obliquus

Influence of the position of a UHF-RFID tag relative to the antenna in the information reading

Performance indices to design a multi-component batch distillation column using a shortcut method

Characterization of Biodegradable Films Based on Salvia hispanica L. Protein and Mucilage

Effects of pyroconversion and enzymatic hydrolysis on indigestible starch content and physicochemical properties of cassava (Manihot esculenta) starch

Edible Films: Properties, Industrial Applications and Salvia Hispanica as Material for their Development

Physicochemical and Nutritional Characterization of Starch Isolated from Colocasia antiquorum Cultivated in Oaxaca, Mexico

Encapsulation of vegetable oils as source of omega-3 fatty acids for enriched functional foods

Purification of Mucuna pruriens (L) peptide fractions and evaluation of their ACE inhibitory effect

Factores que afectan la productividad de las empresas mexicanas. Desde la perspectiva de la productividad de los factores

Aplicación del Aprendizaje por Proyectos para Enseñar Competencias

Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats

Potential Therapeutic Applications of Mucuna pruriens Peptide Fractions Purified by High-Performance Liquid Chromatography as Angiotensin-Converting Enzyme Inhibitors, Antioxidants, Antithrombotic and Hypocholesterolemic Agents

Biopeptides with antioxidant and anti-inflammatory potential in the prevention and treatment of diabesity disease

Proteinas de Mucuna pruriens con potencial de inhibir el sistema Renina-Angiotensina

The hypolipidemic effect and antithrombotic activity of Mucuna pruriens protein hydrolysates

Artículos: Envíos recientes

Desarrollo de un modelo para determinar el lote óptimo de producción mediante programación no lineal y propuesta de su resolución con una hoja de cálculo ﻿

Anti-inflammatory activity of Critonia aromatisans and Montanoa grandiflora leaf extracts, plants used in Mayan Traditional Medicine to treat inflammation ﻿

Controlled Phase Changes of Titania Using Nitrogen Plasma ﻿

Modelo para el cálculo del costo de almacenamiento de un producto: caso de estudio en un entorno logístico ﻿

A multistage gradual nitrogen-reduction strategy for increased lipid productivity and nitrogen removal in wastewater using Chlorella vulgaris and Scenedesmus obliquus ﻿

Influence of the position of a UHF-RFID tag relative to the antenna in the information reading ﻿

Performance indices to design a multi-component batch distillation column using a shortcut method ﻿

Characterization of Biodegradable Films Based on Salvia hispanica L. Protein and Mucilage ﻿

Effects of pyroconversion and enzymatic hydrolysis on indigestible starch content and physicochemical properties of cassava (Manihot esculenta) starch ﻿

Edible Films: Properties, Industrial Applications and Salvia Hispanica as Material for their Development ﻿

Physicochemical and Nutritional Characterization of Starch Isolated from Colocasia antiquorum Cultivated in Oaxaca, Mexico ﻿

Encapsulation of vegetable oils as source of omega-3 fatty acids for enriched functional foods ﻿

Purification of Mucuna pruriens (L) peptide fractions and evaluation of their ACE inhibitory effect ﻿

Factores que afectan la productividad de las empresas mexicanas. Desde la perspectiva de la productividad de los factores ﻿

Aplicación del Aprendizaje por Proyectos para Enseñar Competencias ﻿

Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats ﻿

Potential Therapeutic Applications of Mucuna pruriens Peptide Fractions Purified by High-Performance Liquid Chromatography as Angiotensin-Converting Enzyme Inhibitors, Antioxidants, Antithrombotic and Hypocholesterolemic Agents ﻿

Biopeptides with antioxidant and anti-inflammatory potential in the prevention and treatment of diabesity disease ﻿

Proteinas de Mucuna pruriens con potencial de inhibir el sistema Renina-Angiotensina ﻿

The hypolipidemic effect and antithrombotic activity of Mucuna pruriens protein hydrolysates ﻿

Desarrollo de un modelo para determinar el lote óptimo de producción mediante programación no lineal y propuesta de su resolución con una hoja de cálculo

Anti-inflammatory activity of Critonia aromatisans and Montanoa grandiflora leaf extracts, plants used in Mayan Traditional Medicine to treat inflammation

Controlled Phase Changes of Titania Using Nitrogen Plasma

Modelo para el cálculo del costo de almacenamiento de un producto: caso de estudio en un entorno logístico

A multistage gradual nitrogen-reduction strategy for increased lipid productivity and nitrogen removal in wastewater using Chlorella vulgaris and Scenedesmus obliquus

Influence of the position of a UHF-RFID tag relative to the antenna in the information reading

Performance indices to design a multi-component batch distillation column using a shortcut method

Characterization of Biodegradable Films Based on Salvia hispanica L. Protein and Mucilage

Effects of pyroconversion and enzymatic hydrolysis on indigestible starch content and physicochemical properties of cassava (Manihot esculenta) starch

Edible Films: Properties, Industrial Applications and Salvia Hispanica as Material for their Development

Physicochemical and Nutritional Characterization of Starch Isolated from Colocasia antiquorum Cultivated in Oaxaca, Mexico

Encapsulation of vegetable oils as source of omega-3 fatty acids for enriched functional foods

Purification of Mucuna pruriens (L) peptide fractions and evaluation of their ACE inhibitory effect

Factores que afectan la productividad de las empresas mexicanas. Desde la perspectiva de la productividad de los factores

Aplicación del Aprendizaje por Proyectos para Enseñar Competencias

Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats

Potential Therapeutic Applications of Mucuna pruriens Peptide Fractions Purified by High-Performance Liquid Chromatography as Angiotensin-Converting Enzyme Inhibitors, Antioxidants, Antithrombotic and Hypocholesterolemic Agents

Biopeptides with antioxidant and anti-inflammatory potential in the prevention and treatment of diabesity disease

Proteinas de Mucuna pruriens con potencial de inhibir el sistema Renina-Angiotensina

The hypolipidemic effect and antithrombotic activity of Mucuna pruriens protein hydrolysates